Bagels
After I had signed up to get the braces, and to my horror… there was a list of forbidden fruits given to me. They give this to me AFTER my name was on the dotted line and we were moving along.
I expected a list with the candies… sticky caramelly and hard candy-type stuff that will pull all the hardware out of alignment… that was to be expected. But also on said list was bagels, chips (as in chips and salsa!), popcorn and nuts. Wha? Why must you torture me, Doc?
I love the cinnamon raisin bagels! (And that’s pronounced “baggels”, for you 30 Rock lovers out there!) 😀
*hehe* There’s nothing like a good pun.
…no, seriously, there’s no such thing as a good pun. *groan*
If there’s raisins inside, ANYONE can be a chooser. Yuck!
Pete… heh -heh. Every now and then… you have to pun it. I have a friend, Chris Dreyer, whose cartoons are ALL puns… you will see some of his work in the next Art-o-Rama Zine due out next month.
Jack… OMG… I love raisins… I put them in just about everything… in my morning oatmeal, in my yogurt… salads, desserty stuff… oh, oh, oh… dark choco-raisins… sigh. Wha’s a mattah wit-cha?
As a super weird coincidence (?), look at today’s strip (March 7th, 2013) from Pickles…
I guess she goes to the Fozzie Bear Bakery. Wocka wocka!
When I was a kid in Arizona, we went out to the vineyards just after the harvest and picked about a hundred pounds of grapes, which my dad paid $7.50 for. (They always open the fields for customers to pick the remainder and pay super low prices for them.)
We went home and laid out every flat surface on sawhorses we could find in the backyard, laid out 80% of the grapes for a week, and had MASSIVE raisins, enough to fill a half-dozen gallon jars with. Those were some of the best raisins I’ve ever had. They made the “plump, juicy raisins” in Raisin Bran look like little dried up rabbit droppings. (*eeeww!*)